The Old-Time Brand-Name Cookbook, Bunny Crumpacker
Recipes, Illustrations, and Advoce from the Early Kitchens of American's Most Trusted Food Makers
Take a tantalizing journey back in time to an era when good food invoked coziness, friendliness, and Home Sweet Home in the pages of The Old-Time Brand-Name Cookbook. This entertaining gastronomic cele- bration is filled with delectable classic,recipes of yesteryear's all-time favorite dishes—culled from food writer Bunny Crumpacker's extensive recipe pamphlet collection and updated for today's kitchen. This engaging compilation includes:
• Simple, hearty dishes from America's most beloved food makers including Borden's, Carnation, Heinz, and Gold Medal
• A fullxange of recipes from starters, soups, and salads to breads, main dishes, vegetables and desserts. Creamy Tomato Soup, bubbly Cinnamon Toast, Mrs. Frank Sinatra's robust Spaghetti and Meat Balls, and luscious Frozerv Chocolate Mousse are just a sampling of the favorites contained within
• Lively anecdotes that provide informative and entertaining behind-the-scenes stories of innovative foods and food products such as gelatin, baking powder, and frozen vegetables
• Hundreds of charming, colorful illustrations, plus priceless advice on a range of topics—from toasting bread properly to making butter last longer—along with fun quotes and advertising pitches of the day
A must for every cook's library.
The Old-Time Brand-Name Cookbook, Bunny Crumpacker, good copy (the book is completely intact, but the dust jacket has clear signs of use).
Abradale Press, hardcover with dust jacket, 23.6 x 18,6 x 2,0 cm, 124 pages
Price without shippeing costs